Description
Chioggia Beet
Chioggia is noted for its distinctive red and white interior stripes and extra-sweet flavor. An attractive addition to salads, or enjoy its roots, stems, and leaves cooked or pickled. Packet is 2g.
Planting
Start outdoors in loose, well-drained soil in early spring as soon as soil can be worked, or up to six weeks before first fall frost. Beets prefer a cool climate and can tolerate mild frost.
Harvest
Keep soil moist for best growth, easy harvest, and sweetest flavor.
- Plant Space: 4″
- Row Space: 18″
- Sprouts in 6-12 days
- Matures in 60 days
- Seed Count: Approx. 170
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