Description
Squash Summer Pattypan Green
A true heritage heirloom that originated in the Americas. This patty (or scallop) squash features saucer-shaped pale green fruit with tender, light green flesh. This is a vigorous and prolific bush variety that requires just five square feet of garden space.
Planting
Plant outdoors in full sun and rich soil two weeks after last spring frost. Germinates poorly in soil temperatures below 70℉. Water consistently and feed monthly with a side dressing of compost or vegetable fertilizer.
Harvest
Pick fruits when they’re just 3″ in diameter. Young fruits have the best flavor. Pick regularly to encourage more fruit.
No Chemical Fertilizers
No Seed Treatment
- Plant Space: 24″
- Sprouts in 7-10 days
- Matures in 60 days
- Seed Count: Approx. 25
Reviews
There are no reviews yet.