Description
The French Breakfast Radish is a classic heirloom radish with a striking scarlet body and white tip, known for its crisp texture and mild, delicate flavor.
Plant Characteristics & Benefits
| Feature | Key Benefits |
|---|---|
| Days to Maturity (25 days) | Extremely fast-growing for quick harvests. |
| Scarlet with White Tip | Adds vibrant color contrast to dishes. |
| Oblong Shape (Approx. 2” Long) | Unique appearance with a blunt tip. |
| White, Crisp Flesh | Provides a mild, refreshing taste. |
| Heirloom Variety | Time-tested for reliability and quality. |
Key Features
- Quick & Easy to Grow – Harvest in just 25 days.
- Crisp, Mild Flavor – Ideal for salads, garnishes, and fresh eating.
- Heat Tolerant – Performs well in a variety of climates.
- Traditional Garden Favorite – Valued for generations.
Planting & Maintenance Guidelines
| Step | Details |
|---|---|
| Ideal Planting Time | Early spring or fall for best results. |
| Seeding Rate | Sow ½ inch deep, 1 inch apart, in rows 6-8 inches apart. |
| Sun & Soil Needs | Prefers full sun and well-drained, loose soil. |
This heirloom favorite is a must-have for any garden, offering both beauty and delicious flavor in a quick-growing package.
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