Description
- Seed Depth: 1/4″ (6mm)
- Plant Space: 18″ (46cm)
- Row Space: 24″ (61cm)
- Sprouts In: 10-15 days
- Plant in late spring in full sun to part shade in average, well-drained soil. Does not require fertilizer. Sow seeds anytime in mild climates.
- Harvest fresh leaves as needed. To preserve best herb flavor, cut back entire plant to 6″ before the plant flowers.
Lake Valley- Sage, Broadleaf
The preferred culinary sage used for savory stuffings and sausages. Aromatic, gray-green leaves grow on 18-20? plants that are covered with spikes of purple flowers in late spring. Use fresh or dried.
Reviews
There are no reviews yet.